馬兆成，男，博士，副教授，1981年3月生于山東。2003年和2008年畢業(yè)于武漢大學，分別獲雙學士和博士學位。2007-2008年赴法國國家科學中心CERMAV實驗室聯(lián)合培養(yǎng)博士。主要從事園藝產(chǎn)品功能成分與健康以及上火機理研究。主持國家自然科學基金青年基金和博士后基金，參與國家柑橘創(chuàng)新團隊、國家973課題和教育部重大技術創(chuàng)新項目。曾獲得美國百人會英才獎，法國埃菲爾博士獎學金。

科研成果

[1]Huiqing Yan, Qun Ji, Doudou Chen, Jinlong Wu, Shu’ang Peng, Zhaocheng Ma? , Xiuxin Deng, A novel macromolecular extract screened from Satsuma with pro-inflammatory effect, Food & Function, 2014, 5, 295-302

[2]Huiqing Yan, Zhaocheng Ma*, Shu’ang, Xiuxin Deng, Anti-inflammatory effect of auraptene extracted from trifoliate orange (Poncirus trifoliate) on LPS-Stimulated RAW 264.7 cells, Inflammation, 2013, 36(6), 1525-1532

[3]Zhaocheng Ma, Lina Zhang, Yoshiharu Nishiyama, Marie-France Marais,Karim Mazeau,Michel Vignon, The Molecular Structure and Solution Conformation of an Acidic Heteropolysaccharide from Auricularia auricula-judae, Biopolymers, 2011,95(4), 217-227.

[4]Zhaocheng Ma, Jianguo Wang, Lina Zhang, Yufeng Zhang, Kan Ding, Evaluation of water soluble beta-D-glucan from Auricularia auricular-judae as potential anti-tumor agent, Carbohydrate Polymers, 2010, 80(3), 977-983.

[5]Zhaocheng Ma, Jianguo Wang, Lina Zhang, Structure and chain conformation of ?β-glucan isolated from Auricularia auricula-judae, Biopolymers, 2008, 89, 614-622